recipe for vrat

Vrat Special mango Barfi

By Jamie Leach

Barfi or Burfi is a fudge-like milk-based mithai  from the indian subcontinent

Firstly we will cut all the mangoes into small pieces

Put the chopped mangoes in a bowl

Put all chopped mango in a mixer grinder

Our mango puree is ready, now we will make its barfi

Keep the mango puree in the fridge for 4 hours

Now we will cut it all into small pieces