This is a very tasty breakfast. This is a new type of recipe. To make this, first, you have to prepare curd, oil, and butter. It is very easy to create it.
To prepare curd, add curd, garlic, black pepper, salt, and red chili in a bowl and mix well.
To make Aleppo butter, heat butter in a pan, then add chili flakes, paprika and cumin and fry it, then turn off the gas and leave it for 10 minutes.
After this, to prepare the oil, grind the oil of oregano and jalapeno in a pestle, then add salt and mix well.
After that, you cook 2 to 3 eggs and cook the egg white until the yellowness of the egg thickens.
Now we have prepared all the ingredients, now we will spread the curd in a plate
Pour the prepared oil over the curd and then put the cooked eggs on it.
Now pour the prepared Aleppo butter over the eggs and sprinkle some salt on top and your delicious Turkish eggs are ready.